Cold Day Good Day to Make Baked Desserts ~ Bread Pudding
There was an unused loaf of Nickles cinnamon streusel swirl bread in my freezer so I thawed it out a bit and baked a big dish of bread pudding yesterday afternoon. Cinnamon streusel bread is made with a sweet dough and it has a sweet crumbled topping so less sugar is needed. I really did not use a recipe. Brown sugar was used rather than white and I added some vanilla, raisins, nutmeg and a dash of salt to the mix. This batch took at least a quart of milk and 5 large eggs. You could use your favorite bread pudding recipe and just add cinnamon swirl bread instead of regular white bread. It is tasty hot or cold. Let those cold breezes blow. I will keep warm in the kitchen.
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